Mother’s Day is right around the corner and we’re here for you when it comes to finding take and make at home – because who wants to cook on Mother’s Day?
Fairmont Hotel Macdonald
What’s on the menu? There are three courses including: Quinoa Tabbouleh or Orecchiette Margarita Salad for the first course, Prime rib or braised lamb shanks or a whole chicken for the second course, and ginger toffee pudding or chocolate crunch cake for the third course. Bottles of wine can be added on as an option.
Price: $200
How to order: Advanced Booking Required. Please call (780) 424-5181. Orders must be prepaid.
The Workshop Eatery
What’s on the menu? There are five meal options to choose from on Mother’s Day, starting at $27, including: bake at home cinnamon buns with cream cheese icing ($27), garden basket ($39), continental breakfast in bed ($59), flip over flapjacks ($79) and A breakfast so good she’ll say there is no heaves you made it ($125).
Price: $27 to $125
How to order: pre order online at www.theworkshopeatery.com
Corso to Go
What’s on the menu? Our weekly menu is released each Saturday. The pre-order cut off is Mondays at noon. Pick-up days are Thursday, Friday and Saturday. Feeling like a special Mother’s Day dinner? Order and pick up on Saturday for a Sunday meal.
Price: varied
How to order: order online at www.corso32.com
Central Social Hall
What’s on the menu? Bruschetta, Central’s famous Caesar salad, Chicken and mushroom linguini, Nutella cheesecake. You can prepare the meal in fifteen minutes!
Price: $29/person
How to order: pre-order available at www.centralsocialhall.com
The Art of Cake & Fabloomsity
What’s on the menu? FaBLOOMosity will provide gorgeous bouquet including: hyacinth, tulips, hellebore, snapdragons, anemone, ranunculus, and will range from bright and bold colours to softer pastels.We will be providing one of our flavour favourites and The Art of Cake will provide a gorgeous 6” Vanilla with Lemon Curd and Raspberry Buttercream, a flavour as vibrant and sunny as the flowers that will accompany it.
Price: $110
How to order: order at www.theartofcake.ca
A Capella Catering
What’s on the menu? Celebrate Mother’s Day with ease this year with the return of our signature TAKE & BAKE PACKAGE! This year – brunch for a queen with mimosas, frittata, fresh cinnamon buns and herb-roasted potatoes. Options are available for both delivery, and pick-up.
Price: $105
How to order: Order by phone 780-454-2642 – Deadline is Noon on May 6.